Package 500g each.
Squid Cake, which seems to be a simple dish that can be made anywhere, has become a “food monument” in Ha Long because the squid here has a sweeter taste and is meticulously “handled” by the craftsman. Enjoying the dish, you will feel the rich taste, the crunchiness of the squid in each piece.
Ha Long squid cake is considered to be better than squid cake in other regions. Because squid in Quang Ninh is sweeter than squid in the central and southern seas. The most special thing to make this squid cake dish must be shell squid; thick shell still has tiny dots on the squid shell. Only squid caught in Ha Long Bay can have such a delicious taste. It is only squid cake which is made by hand, showing all the quintessence in the delicious taste of the dish.
