Wild Greenlip Abalone Meat IQF - Size 15-20pcs / kg

Greenlip abalone meat is a delicacy prized for its sweet, salty, and umami flavor. The meat is firm and dense when raw, with a natural cream or pale orange color and a distinctive green-tinted rim. It has low oil content and medium moisture, making it suitable for a variety of dishes, from sashimi to slow-cooked stews.

Flavor and texture

Taste: The flavor is often described as sweet with hints of the sea, having a rich umami character.

Texture: Raw meat is firm and elastic, while cooking makes it more tender, developing a soft, buttery texture.

Our Individually Quick Frozen (IQF) Greenlip abalone are carefully removed from the shell, cleaned, frozen and glazed to protect the freshness of the abalone meat.

Individually Quick Frozen Meat is a staple in the foodservice sector and is gaining popularity in retail because IQF Meat can be supplied in bulk or retail-ready packs for all markets.

Nutritional profile

Lean and healthy: Greenlip abalone is low in oil, low in saturated fats, and contains no trans fats.

Rich in nutrients: It is a great source of protein, iodine, iron, magnesium, selenium, vitamin E, and omega-3 fatty acids.